Lazy Man's Pizza
Posted: Monday, January 05, 2009
by Peter Alfieri
Buon Appetito Providence
If you need to make something quick that's tasty. This Lazy Man's pizza is perfect for you; it takes less than 15 minutes from start to eat! Do yourself a favor and keep these ingredients on hand, if you freeze most of the ingredients, especially the bread you'll be ready to go at any given moment. If your home alone you can simply use less ingredients to curtail the recipe to yourself. This meal is great for kids, even sleep-over's, or any occasion that needs a decent and speedy meal. Be creative and add your own toppings, or change toppings so you'll never get bored of this recipe. Say good-bye to those unhealthy (and expensive) microwave meals. This is a new day and age where we are supposed to care what we put in our bodies.
Difficulty (Scale from 1-10): 3
Makes: 8 pieces
Serves: 4
Ingredients
1 loaf of Italian bread - cut in half length-wise, parallel to table
1/4 cup olive oil
1 can (14.5 ounces) of plain tomato sauce
1/2 cup of grated pecorino Romano cheese
1 tablespoon or more of garlic powder
salt to taste
black pepper to taste
8 ounces of mozzarella cheese - shredded
Preparation
Preheat oven to 350 degrees F
Place both halves of Italian bread (crust side down) on a large ungreased baking sheet.
Add the following to both halves of bread:
Brush on olive oil. Spread sauce on top of bread. Sprinkle pecorino Romano cheese on bread. Sprinkle garlic powder, salt, and pepper to taste.
Bake about 5-7 minutes or until cheese is melted and lightly browned.
Remove from oven, cool slightly, then serve.
Enjoy your meal!
Difficulty (Scale from 1-10): 3
Serves: 4
Ingredients
1 loaf of Italian bread - cut in half length-wise, parallel to table
1/4 cup olive oil
1 can (14.5 ounces) of plain tomato sauce
1/2 cup of grated pecorino Romano cheese
1 tablespoon or more of garlic powder
salt to taste
black pepper to taste
8 ounces of mozzarella cheese - shredded
Preparation
Preheat oven to 350 degrees F
Place both halves of Italian bread (crust side down) on a large ungreased baking sheet.
Add the following to both halves of bread:
Brush on olive oil. Spread sauce on top of bread. Sprinkle pecorino Romano cheese on bread. Sprinkle garlic powder, salt, and pepper to taste.
Bake about 5-7 minutes or until cheese is melted and lightly browned.
Remove from oven, cool slightly, then serve.
Enjoy your meal!
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Top-level comments on this article: (3 total)This reminds me of my mother making something like this. We always looked forward to this quick, yummy supper.
Cool Stuff!!
I have my own version on naything bread from muffins to bagels to italian and french bread, good suggestion.
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